Rocca delle Macìe

Chianti Classico Famiglia Zingarelli 2018

Castellina in Chianti
95% Sangiovese
5% Merlot

Vineyard

Altitude: 200250m
Vine density: 3.500/4.800
Yield: 50 hl/ha
Download info sheet
Chianti Classico Gran Selezione Riserva di Fizzano 2015
Chianti Classico Riserva Famiglia Zingarelli 2017

Description

The grapes for the Chianti Classico are selected and picked by hand. The must undergoes maceration over the grape skins for 12 – 14 days. Following the alcoholic and malolactic fermentation, the wine is then aged in Slavonian or French oak barrels for a period of 6 to 10 months and refined further in the bottle. Serve at a temperature of not less than 18 °C. An exceptional match to all meats and pastas

Awards

Gold MUNDUS vini award

90 pts Falstaff Wine Guide

88 pts Wine Spectator Points

88 pts I Vini di Veronelli Golden Guide Rating

88 pts Wine Enthusiast Points

Alcohol

13.5%

Analytical data

secco

{0} g/l residual sugar
{0} g/l acidity

Videos

Vineyard

Vine density: 3.500/4.800
Yield: 50 hl/ha

Vinification

The grapes for the Chianti Classico are selected and picked by hand. The must undergoes maceration over the grape skins for 12 – 14 days. F

Maturation

Following the alcoholic and malolactic fermentation, the wine is then aged in Slavonian or French oak barrels for a period of 6 to 10 months and refined further in the bottle.

Bottling

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2020