Number 6 - march 2010

The Black Rooster meets the German public at Prowein
The Chianti Classico Wine Consortium goes to Düsseldorf (Hall. 3 - Stand J30) spurred by great figures confirming Germany as its third biggest market...(continue)
 
Greater workplace safety, Chianti Classico’s courses begin
Sudden illness while working in the field; a fire started by a badly kept up electrical system... (continue)
 
 
New lighting for the S.Casciano historical center

The changes will lower energy costs and reduce light pollution. The community will save around 15,000 kWh a year...... (continue)
From issue 6 of Chianti Classico Magazine 2005

Chianti’s dirt roads
A network of unpaved roads recounting the history and culture of a territory is a legacy to be safeguarded and valorized. Greve in Chianti has surv... (continue)
 
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